.... A footprint on all the things that makes me ..... past, present and future ....
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Apparently they are still building stuff, albeit a little bit more low key and shipping to specific shops (eg. condor in UK). Hope they can make good....even got their location!
Started out at 5.50am from my place with Ben and met with KL at usual AML meetup ard 6am. It was leisurely pace up till amk ave 1 where I kicked up the pace a little bit. Both followed suit very well and we kept a good pace till right before the hills (from AML, >30km/h average speed). It is great to the distance with a few buddies and of course, really nice to have someone to draft once in a while. At Jalan Buroh, I had a short duel with a TREK bike. He overtook us after the 2nd flyover at 40km/h and I gave chase. I pushed at 40km/h and he drafted me all the way till the last flyover....by then we were only about 35km/h as there were some headwinds at that point. At the base, he attacked and overtook me, I just kicked the pace up to stick to his tail. As expected, halfway through the short slope, he ran out of juice and I sprinted pass him. He did not give chase. I stopped at the traffic lights turn-off into west coast highway to wait for the guys and as TREK guys passed we both ex...
I was kinda inspired after watching a few episodes a Malaysian program called Asian Food Adventures on the Asian Food Channel. It is a wonderfully (and tastefully) done and conceived program that touches upon local Malaysian traditional street and coffee shop fare. The difference between this program with many others, at least to me, was that it was able to connect to the human side of these dishes....focusing on the dish, the history, the evolution and most importantly the people who continue to cook and serve them. I feel kinda nostalgic and a bit sad when it is apparent that the cook is the last to serve those dishes as his/her children are generally not interested to continue the trade which brought them up. Strange but true. So yes, it features a lot on the older generations....and when these people stop cooking, the dish is either gone forever or in some form or another re-surface as a boutique dish served up in some old skool dish chain restaurant like Old Town White Coffee or...
Saturday : Did a short 60km ride on my SS with KL. He wasn't feeling great so did not complete the intended 80km West Loop target for the day. Great weather though! Getting harder these days to pull myself out of bed....there's a constant struggle on "should I" or "shouldn't I" in my head. So far, I managed to pull myself out but it getting harder....no thanks to work! Sunday : Wanted to do 80km West Loop on my own but decided in the end to do something different for a change. First off, try to hit average speed of 30km/h from home to end of Jalan Buroh (did it!) then make a u-turn and on the way back hit the 3 hills....South Buona Vista, Teluk Blangah Hill and Faber via Kg.Bahru approach. It's been months since I did Faber and it shows. I struggled to stay above 10km/h at the steepest section (12-13% grade), I did have 2 cogs left on the 12-25 but as I recalled, I used to be able to do it comfortably, even with 3 cogs left. Wanted to do another roun...
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